LAURA CALDER: A Place At My Table | Substack

A Fancy Frenchy Shrimp Cocktail + 3 Clever Cottage-life Hacks

Oh, and also a quick and easy lemon cream sauce to serve with cold poached salmon this summer

Jul 17 •

6:03

Laura's Summer Kitchen 3

Watch now | Cherry cake (and it's gluten-free!)

Jul 10 •

Letter from Laura (July, 2025)

The joys of a rambling summer house, the secret to staying hydrated in the heat, a recipe to save the lettuce before it bolts, and more...

Jul 3 •

4:45

Laura's Summer Kitchen 2

Watch now | Laura makes oeufs en cocotte from her book French Taste

Jun 26 •

Forest bathing, Fried Halloumi, and the Hidden Benefits of Refreshing your House

It has been full-on immersion in country living in eastern Canada these past few weeks, and I’ve been completely anti-social as a result.

Jun 19 •

LAURA CALDER: A Place At My Table

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